{"title":" Nutella, Meets The Fluffernutter!","slug":"nutella-meets-the-fluffernutter","type":"post","excerpt":null,"content":"![](https://y2ez6helhgi126su.public.blob.vercel-storage.com/uploads/Fluffernutter.png \"Fluffernutter\") Since I posted that yummy [Homemade Nutella](/post/homemade-nutella) recipe I thought why not take it a sticky and sweet step further.  Enjoy!\n\n> \"INGREDIENTS: 1 1/2C. FLOUR 1 1/2C. GRAHAM FLOUR 1 TSP. BAKING SODA 1/2 TSP. CINNAMON (OR 1 TSP. IF YOU LIKE) 1/2TSP SALT 2 STICKS BUTTER, SOFTENED 3/4C. LIGHT BROWN SUGAR 2T. HONEY ELECTRIC MIX THE BUTTER, SUGAR & HONEY. ADD THE DRY INGREDIENTS AND PROCESS TILL FORMS A DOUGH. IF TOO DRY, ADD 1-2T. WATER SLOWLY. WRAP DOUGH IN PLASTIC AND REST 20 MINUTES. ROLL OUT ON FLOURED BOARD AND CUT SQUARES WITH COOKIE CUTTERS. I CUT MINE ABOUT 1/4\" THICK. BAKE ON PARCHMENT PAPER LINED SHEETS 10-15 MINUTES AT 350 TILL LIGHTLY GOLDEN. ONCE COOL, SPREAD ON A THICK LAYER OF NUTELLA & FREEZE. NEXT, SPREAD ON PEANUT BUTTER & FREEZE. FINALLY, SPREAD ON FLUFF-USE A DROP OF WATER TO SMOOTH THE TOP AND FREEZE. MELT DARK CHOCOLATE CHIPS AND DIP EACH COOKIE! WHEN SET, DRIZZLE MILK CHOCOLATE ACROSS THE TOPS AND ENJOY!\"\n\nvia [Hugs & CookiesXOXO: NUTELLA MEETS THE FLUFFERNUTTER!!!](http://www.hugsandcookiesxoxo.com/2012/02/nutella-meets-fluffernutter.html).","publishedAt":"2012-09-05T21:12:50.000Z","updatedAt":"2026-06-10T16:57:11.459Z","author":{"name":"Michael Janzen"},"categories":[{"name":"Recipes","slug":"recipes"}],"tags":[{"name":"dessert","slug":"dessert"},{"name":"fluffernutter","slug":"fluffernutter"},{"name":"Nutella","slug":"nutella"}],"featuredImageUrl":null,"aeo":null,"site":{"name":"Homestead Style","url":"https://hscom.vercel.app"},"_links":{"canonical":"https://hscom.vercel.app/post/nutella-meets-the-fluffernutter","markdown":"https://hscom.vercel.app/post/nutella-meets-the-fluffernutter/llm.txt","json":"https://hscom.vercel.app/post/nutella-meets-the-fluffernutter/data.json"}}